Careers
Working for The Black Swan Oldstead includes competitive pay, including tips, lots of training opportunities, staff discounts, amongst other benefits.
If you are interested in joining our team, but the position you’re looking for isn’t available right now, please still email us your CV to careers@blackswanoldstead.co.uk
Want to get career alerts straight in to your inbox? Be the first to know about new job openings and opportunities across the Tommy Banks Group by signing up to our careers mailing list: Sign up here
Join The Tommy Banks Academy
Are you an aspiring hospitality professional looking to kickstart your career? Introducing the Tommy Banks Academy, our exclusive apprenticeship programme for young people aged 16-18. Find out how to apply for our Front-of-House and Chef programmes here.
Dine at The Black Swan Oldstead
The Black Swan is a 1 Michelin-star, a Michelin Green Star and 4 AA Rosette restaurant with rooms by chef Tommy Banks.
Experience a tasting menu that is inspired by the ingredients that we grow and forage ourselves in and around Oldstead. The tasting menu is priced at £195 per person for dinner and £135 per person for Saturday lunch.
Stay at The Black Swan Oldstead
We offer 1 night stays Tuesday - Saturday which include the tasting menu, overnight stay and breakfast in one of our nine beautiful rooms. When The Black Swan rooms are full we offer our packages at our sister site, The Abbey Inn at Byland (located 1 mile away). Please note The Abbey Inn is closed on a Tuesday and Wednesday; check in would be at The Black Swan on both these days.
We also offer 2 night packages arriving on a Saturday or Monday only. Guests will enjoy our tasting menu on Saturday/Tuesday and can experience our sister restaurant, The Abbey Inn, on the Sunday/Monday.
If you would like to make a room booking using a gift voucher, please contact our reservations team via reception@blackswanoldstead.co.uk.